Here’s a list of what we are growing by season and what you might expect in a CSA share.
Spring crops:
Mustard greens, Radishes, Spinach, Bok choi, Lettuce, Chinese cabbage, Collard greens, Snow and snap peas, Beets, Scallions, Turnips, Herbs
Summer crops:
Lettuce, Swiss chard, Scallions, Carrots, Kale, Summer squash, Cucumbers, Green beans, Garlic scapes, Garlic, Peppers (sweet and hot), Eggplant, Tomatoes, New potatoes, Raspberries, Melon, Cabbage, Tomatillos, Broccoli, Fennel, Collard greens, Leeks, Mustards, Herbs, Cut Flowers
Fall Crops:
Broccoli, Kohlrabi, Onions, Potatoes, Celery, Daikon radish, Leeks, Carrots, Beets, Parsnips, Rutabaga, Spinach, Mustards, Chinese cabbage, Winter squash, Collards, Cabbage, Lettuce, Bussels sprouts, Garlic, Grapes, Hops, Amaranth (grain), Dry beans, Gourds, Fennel, Watermelons, Herbs
Winter/Storage Crops:
Broccoli, Potatoes, Garlic, Onions, Carrots, Leeks, Turnips, Rutabagas, Kale, Collards, Spinach, Winter squash, Cabbage, Herbs
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Below is a list of the crops we grow. Each season is unique, this is a projected harvest schedule.